Required: One apple. One banana. One carrot. One turnip. Half a head of celery. Two large onions. One ounce of butter. One dessertspoonful of curry powder. Two pints of vegetable stock. Two ounces of proteid food.
Put the butter and the chopped vegetables in a saucepan, cook for twenty minutes, add the curry powder and vegetable stock, and all the other ingredients, also one teaspoonful of lemon-juice. Simmer for one hour, pass through a sieve, and add the proteid food. Serve with boiled rice.