Broiled Mackinaw trout (4 lbs, gross 30, butter to baste 5 - 35 cents.)

Broiled tenderloin steak (No. 40-7-steaks, 1 1b. 25 cents.)

Beefsteak common (8 steaks, 11b. 16, butter gravy 5-21 cents.)

Eggs (4 orders, 14 cents.)

Potatoes baked (5 cents.)

French rolls (35 and loaf bread, 19 cents.)

Rhubarb sauce (10 cents.)

Cake, frosted (11/2 lbs, 18 cents.)

Butter, (average count 15 cents.)

Milk and cream, (average count 28 cents

Coffee and tea, (10 cents.)

Twenty-five-persons; 8 cents a plate.