Dinner on Rice
Easy Chicken & Rice Casserole	C ■■■□□ U Stove Oven
Makes 4 Servings Ingredients: ½ cup Onion, Chopped ½ cup Celery, chopped 2 Tbsp Butter or margarine 2 cups Cooked-bite size chicken 1 ¾ cups Hot water 2/3 cup Long grain white rice 1 - 10 oz can Mushrooms with liquid 1 cup Frozen peas and carrots 1 tsp Dried thyme and rosemary Directions: In large fry pan, cook onion and celery in butter until soft. Stir in remaining ingredients. Bake in covered 8-cup (2 L) baking dish in preheated oven for about 30 minutes or until rice is cooked. Alterations: None
Notes:

 

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About the Author

This recipe is from the The Kitchen Bitch Cookbook by Joel Maxuel. Published with the author's permission.

Provided is a compilation of recipes gathered from Laing House event over several years. Laing House is a drop in center based in the capital of Nova Scotia, Canada for youth living with a mental illness. The author is a member of this organization since 2002 and very fortunate to live in a country where such services exist.

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