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Free Books / Cooking / Mom's Best Recipes Vol 1 / |  |
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122 - Blueberry Muffins |
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Free Books / Cooking / Mom's Best Recipes Vol 1 / | |
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122 - Blueberry Muffins |
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(by Shirley McNevich)
1 package Betty Crocker blueberry muffin mix
1 cup fresh or frozen blueberries
Mix batter according to package directions (everything is stirred by hand -- do not use a mixer), but instead of 3/4 cup milk as listed on the directions, only use 1/2 cup milk. Add the packaged blueberries that come with the mix and also add the fresh or frozen blueberries last. Pour batter into each paper cupcake liner and fill each 2/3 full, making sure there are blueberries in each one. Bake according to box directions.
Continue to:
This recipe is from Shirley McNevich's Mom's Best Recipes Vol 1. Published here with permission.
Please support Shirley, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.
cooking, recipes, cake, pie, icing, frosting, fudge, bread, entree, candy, cookies, side dish, pudding, beverage, dessert, soup, food
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