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179 - Nightmare Cake

























179 - Nightmare Cake

(by Mitzie [Shade] Williams - friend)

1 box chocolate Duncan Hines cake mix
1 small box Jell-O instant chocolate pudding
4 eggs, beaten
1/2 cup canola oil
1 cup water

In a mixer, beat all ingredients until smooth. Pour batter into an ungreased angelfood cake pan. Bake at 350 degrees for 40-45 minutes. Test with a toothpick for doneness. If you want to use icing, you can use our recipe #2 for vanilla icing.


 

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This recipe is from Shirley McNevich's Mom's Best Recipes Vol 1. Published here with permission.

Please support Shirley, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.

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cooking, recipes, cake, pie, icing, frosting, fudge, bread, entree, candy, cookies, side dish, pudding, beverage, dessert, soup, food









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