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414 - Oatmeal Chocolate Chunk Cookies

























414 - Oatmeal Chocolate Chunk Cookies

(by Shirley McNevich)

3 sticks softened butter
1 cup white sugar
1 1/2 cups Domino's dark brown sugar
3 eggs
1 TBSP vanilla
3 cups flour
1 TBSP baking powder
1 tsp. salt
2 tsp. cinnamon
3 cups Quaker quick oats (NOT old-fashioned)
2 cups chopped walnuts
1 1/2 8oz. packages chocolate chunks (3 cups)
2 cups coarsely chopped dried sour cherries

In a mixer, combine butter and both sugars. Beat in eggs one at a time. Add vanilla, flour, baking powder, salt, cinnamon, and oats-beat slowly until blended. Remove from mixer and use a wooden spoon to stir in walnuts, chocolate chunks and cherries. Drop by tablespoonfuls on to greased cookie sheets. Bake at 350 degrees for 12-15 minutes until golden brown.


 

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This recipe is from Shirley McNevich's Volume 2 of Mom's Best Recipes. Published here with permission.

If you like Shirley McNevich's recipes please consider supporting her, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.

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