559 - Poor Man's Lobster

(by Shirley McNevich)


1 large piece frozen haddock (cut into large pieces)
2 cups water
1 tsp. Old Bay seafood seasoning
1 TBSP vinegar
1 tsp. salt
1/2 tsp. pepper

In a large skillet add salt, pepper, Old Bay, water, vinegar--stir and bring to a boil. Add
haddock and turn heat to low--add a lid and simmer for 15-20 minutes. Turn the
pieces at least once while they are simmering. Serve right out of the skillet. Serve
with melted butter.

 

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About the author

This recipe is from Shirley McNevich's first Mom's Best Recipes Volume 3. Published here with permission.

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