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562 - Pineapple Frosting

























562 - Pineapple Frosting

(by Shirley McNevich)


1/2 cup butter OR Parkay margarine
4 cups Domino's powdered sugar (sifted)
6 TBSP Dole crushed pineapple (drained)
1 1/2 TBSP of the drained pineapple juice

In a mixer beat butter/margarine and powdered sugar. Add crushed pineapple--beat.
Add the pineapple juice--beat. If the frosting seems too thick, add a bit more
pineapple juice and beat.


 

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About the author

This recipe is from Shirley McNevich's first Mom's Best Recipes Volume 3. Published here with permission.

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frosting, fudge, bread, entree, cooking, recipes, cake, pie, icing, candy, side dish, pudding, cookies, beverage, dessert, soup, food









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