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718 - Frosted Flake Squares

























718 - Frosted Flake Squares

(by Shirley McNevich)


1 - 7oz. jar Fluff marshmallow
1/4 cup Parkay margarine
1/3 cup Jif peanut butter
7 1/2 cups Frosted Flakes cereal

In a large microwave safe bowl add Parkay and marshmallow--microwave on high for
1 minute and stir. Microwave 30 seconds more and stir--continue in 30 second
increments until it's smooth when you stir it. Remove from microwave and add peanut
butter--stir until smooth. Add the Frosted Flakes and stir until coated. Grease a 9 x 13
cake pan. Spread entire mixture into the cake pan and press it down with a spoon.
Let it cool. When cooled and firm, cut into squares.


 

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About the author

This recipe is from Shirley McNevich's first Mom's Best Recipes Volume 3. Published here with permission.

Please consider supporting Shirley, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.

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frosting, fudge, bread, entree, cooking, recipes, cake, pie, icing, candy, side dish, pudding, cookies, beverage, dessert, soup, food









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