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Blonde Brownies




















Blonde Brownies

(by Shirley McNevich)
2 1/4 cups flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 3/4 cups Domino's dark brown sugar (packed)
3/4 cup softened butter
3 eggs
1 tsp. vanilla
1 - 12oz. Nestlé's semi-sweet chocolate morsels

In a bowl add flour, baking powder and salt--stir and set aside. In a mixer add brown sugar and butter--beat. Add eggs and vanilla--beat. Add flour mixture slowly--beat. Remove bowl from mixer and stir in the chocolate morsels. Grease a 10 x 15 jelly roll pan. Spread batter into the jelly roll pan. Bake at 350 degrees for 20-25 minutes or until top is golden brown. Cool completely before cutting.

 

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About the author

This recipe is from Shirley McNevich's first Mom's Best Recipes Volume 4. Published here with permission.

Please consider supporting Shirley, by purchasing her cookbooks. Shirley would also be delighted to receive feedback at her email address. Don't forget to check Shirley's blog.

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frosting, candy, side dish, pudding, fudge, bread, entree, cooking, recipes, cake, pie, icing, cookies, beverage, dessert, soup, food









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