 |
 |
Free Books / Cooking / How To Buy Food, Cook and Serve It / |  |
|
|
||||
|
|
|||
|
|
|||
|
||||
|
|
||||
|
   |
|
||
|
748. Pork Chops, Apple Sauce |
|
||
|
||||
|
|
|
||
|
||||
|
|
Free Books / Cooking / How To Buy Food, Cook and Serve It / | |
|
|
||||
|
|
|||
|
|
|||
|
||||
|
|
||||
|
|
|
||
|
748. Pork Chops, Apple Sauce |
|
||
|
||||
|
|
|
||
|
||||
This section is from the book "The Table: How To Buy Food, How to Cook It, and How to Serve It", by Alessandro Filippini. Also available from Amazon: The Table: How To Buy Food, How To Cook It And How To Serve It.
Proceed as for No. 743, serving with one pint of hot apple sauce (No. 168) in a separate bowl.
The same as for No. 743, pouring half a pint of hot puree of peas on the dish, and placing the chops over.
PORK. 26l
Continue to:
|
|
|
|
 |
|