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796. Boiled Turkey, Celery Sauce |
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796. Boiled Turkey, Celery Sauce |
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This section is from the book "The Table: How To Buy Food, How to Cook It, and How to Serve It", by Alessandro Filippini. Also available from Amazon: The Table: How To Buy Food, How To Cook It And How To Serve It.
Exactly the same as for No. 795, substituting for garnishing one pint of hot celery sauce (No. 200), served separately.
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