Potatoes

Boiled or Baked.....20

Fried......................20

Mashed....................20

German Fried..........30

Saratoga.................20

Sautte....................30

Lyonnaise ............30

Croquettes.............-30

Delmonico...............30

Au Gratin...............30

Julienne .................30

Duchesse.................30

Parisienne............-.30

St. Francis...............30

Maitre d'Hotel.......30

Browned Hashed.....30

SouffUe...............40

Alsacienne............35

BenCdictine......35

Anna......................40

Stuffed (1)........25

Sweet,fried or saute.30 Sweet, Southern..40

Salads

Crab-------------------75

Fruit (1)..........40

Celery Victor .....~ 35

St. Francis ...........40

Waldorf ............49

Endives.............50

Lettuce or Romaine 30

Watercress........30

Esarole or Chicory 30

Potato..............30

Cucumber ............40

Tomato ............40

Lettuce-Tomato ....40

Artichoke ..............35

Chiffonnade .........40

Combination ........40

Celery Root, Field and

Beet Salad......40

Chicken.........75

Lobster..............75

Cosmopolitan........50

Pepper or Egg (for1) 10

Dessert

Wine Jelly................20

Charlotte Russe......30

Alsatian Wafers......—25

French Pastry (each)—10

Macaroons..........30

Lady Fingers------------15

Caramel or Cup Custard 2 5

Fruit Cake..........30

Assorted Cakes......25

Marrons Glacfes........40

Omelette Surprise..1 25

Omelette Soufllfe.......1 00

Ice Creams And Ices

Coupe St. Jacques —50

Pach Melba---------.....60

Baked Alaska (for one) 60

Meringue Panachee....35

Meringue Glacee--------30

Biscuit Tortoni orGlac 30

Lalla Rookh.........30

Viviane Cup.........40

Roman Punch......-------30

Nesselrode Pudding..40

Cafe Parfait..........30

Sorbet au Marasquin.....30

Lemon Water Ice.....25

Raspberry, Water Ice..25

Napolitan Ice Cream..30

Peach Ice Cram..........25

Vanilla Ice Cram.....25

Chocolate Ice Cram...25

Coffee Ice Cram.....25

Pistache Ice Cram....25

Fruit

Fresh Strawberries with Cram 40

California Grapefruit 1/2 30

Grapefruit Supreme...75

Apples (1)---------------15

Orange (1)-----------15

Sliced Oranges.....25

Baked Apples, cram..25

Bananas ............15

Bananas with cram------25

Orange Juice..25 50 75

Grapefruit Juice...........50

Brandied Peaches.....40

Compote of Fresh Fruit 2 5

Stewed Prunes......20

Apple Sauce.........15

Apple Sauce,with cram 25

Preserved Fruits.....15

Marmalade .................25

Guava Jelly............25

Bar le Due Jelly.........50

Honey 20, ....in Comb 25

F. E. Garritt's Individual Fruit Preserves (assorted) 25

Cheese

Olympic Club........25

Camembert-----------...25

Neufchatel----------------25

Limburger----------------25

Roquefort............25

Schloss.............25

Brie or Edam------------25

Gorgonjola..........25

MacLaren...........25

Gruycre ................25

Petaluma Cram.....25

Chester--------------------25

English Cheddar.....30

Coffee. Etc.

Pot of Coffee or Tea with Cram, for one 20 Chocolate or Cocoa 25 Demi Tasse 10 CafeTure 25

Special Coffee 25 Malted Milk, cup 25 Special Bottled Milk 15 Cram, small pitcher 10

Butter, Sweet or Salted, with Rolls or Bread, per cover, 10 cents