Rhubarb Pie

1 - 1 1/4 qt. rhubarb, in 3/4 in. pieces, 1 1/2 cup sugar, 2 1/2 tablespns. flour, 1/4 teaspn. salt.

Rhubarb and Pineapple Pie

1 large pt. rhubarb 1 1/4 cup sugar

1 2/3 cup shredded pineapple 2 1/2 tablespns. flour

1/4 teaspn. salt

Elizabeth's Rhubarb Pie

1 cup chopped rhubarb, 1/2 cup molasses, 1/2 cup chopped or ground raisins. 2 crusts.

Rhubarb and Strawberry Pie

1 pt. fresh rhubarb

1 rounded pt. strawberries

1 1/4 cup sugar

2 tablespns. corn starch (or

3 tablespns. of flour) 1/4 teaspn. salt

Canned Rhubarb Pie

Scant quart canned rhubarb 2 tablespns. flour

1 1/4 cup sugar 1/4 teaspn. salt