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Mustard Oils |
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Mustard Oils |
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This section is from the book "The Volatile Oils Vol1", by E. Gildemeister. Also available from Amazon: The Volatile Oils.
The esters of isothiocyanic acid, characterized by their penetrating odor, and commonly known as mustard oils, constitute a special group of sulphur compounds. Their typical representative is the common allyl mustard oil.
Continue to:
essential oils, enfleurage, maceration, volatile oils, aromatherapy, flavors, fragrances, herbs, trees, plants, materia medica, flowers, perfumes, history, processes
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