Over one hundred years ago, Louis Kuhne of Germany and other perceptive doctors like Charles de Lacy Evans and Emmet Densmore of England and Edward Dewey of the USA* were successfully "curing" diabetics of their problem by dietary means, it being obvious to them that diabetes was mainly a dietary problem. It was no coincidence that with the disappearance of the patients' diabetic symptoms so too did other symptoms of disease disappear. Dr Albert Schweitzer was a diabetic and his wife had tuberculosis. In 1928 both were "cured" of their diseases by Dr Max Gerson using the diet which he had found so effective in curing lupus and cancer. (See The Health Revolution and Improving on Pritikin by Ross Horne.)

*Louis Kuhne, author of The New Science of Healing; Charles de Lacy Evans, author of How to Prolong Life; Emmet Densmore, author of How Nature Cures; Edward Dewey, author of The True Science of Living.

In the 1920s it was discovered that the main factor in preventing the metabolism of blood sugar in the presence of normal insulin was too much fat in the blood, and in 1936 Dr I.M. Rabinowitch of Canada presented 1000 case studies demonstrating this to the Diabetic Association in Boston, whose only action was to ignore them. Other studies showed that fit young athletes could be made diabetic in only two days on a diet loaded with fat and protein and just as quickly normalized when the excess fat and protein were eliminated. Stress and inactivity were exacerbating factors. Only when Nathan Pritikin dug out this information in the 1960s was it put to good use, when Pritikin later demonstrated that eighty per cent of long-term diabetics put on a low-fat diet could be taken off their medication entirely in less than four weeks. Since then, in Australia, tests have demonstrated that diabetic, city-dwelling Aboriginals, when relocated in their tribal lands and resuming their native diet, quickly become completely free of diabetes.

In 1852 Dr A. Coccius published data on the association of "agglutinated" blood with human disease, and in the 1940s Dr Melvin Knisely of the University of Chicago published a series of papers describing the association of "sludged" blood with over fifty common degenerative diseases. Other doctors like Meyer Friedman of San Francisco and Leopold Dintenfas of Sydney have over the last thirty years published similar findings showing "high viscosity" blood to be involved with degenerative diseases such as heart disease, diabetes, cancer, hypertension, rheumatoid arthritis, asthma, glaucoma and multiple sclerosis. Routine everyday blood tests show that high sedimentation rates (ESR) and high platelet adhesion index (PAI), which reflect high blood viscosity, accompany chronic diseases. Medical journals have published information describing how heart patients maintained for years on digitalis to enhance their blood flow suffer only one tenth the cancer incidence of comparable patients not on digitalis. Observe how patients too ill to eat for a few days rapidly improve, only to deteriorate when their appetite for a "good dinner" returns.

Toxemia, blood sludge, high blood viscosity--if doctors are aware of it at all, their medical training leads them to believe the condition is resultant of the "disease", when in fact it is the other way around--it is the disease. How impure, sludged blood results in the individual symptoms called arthritis, hypertension and so on I have described in detail in my book The Health Revolution, and the proof that the principles of natural health work is contained in the sheaves of letters sent me by grateful people now free of their problems.

By now the reader may suspect that all medical theory is based on false conclusions drawn without complete appraisal of the available evidence, and it is the author's aim to demonstrate this is the case, not only in regard to degenerative and metabolic diseases but also in regard to so-called infectious diseases, including AIDS. The puzzlement of medical scientists struggling today to "defeat" AIDS, hepatitis, leukemia and so on is the same puzzlement that confounded the medical scientists a hundred years ago in their attempts to solve the problem of beriberi, and the puzzlement will continue as long as they continue to repeat the same 100-year-old mistake . . .