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Free Books / Science / Tables Of Refractive Indices. Oils, Fats And Waxes / | ![]() |
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Tables Of Refractive Indices. Oils, Fats And Waxes. Part 14 |
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This section is from the book "Tables Of Refractive Indices. Oils, Fats And Waxes", by R. Kanthack. Also available from Amazon: Tables of Refractive Indices.
|
toC. |
n D |
B D |
Refer. No. |
|
|
KOKUM BUTTER. |
||||
|
Syn. Goa Butter, Mangosteen Oil. |
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|
From seeds of Garcinia indica (Garcinia purpurea), Man-gostana indica, Brindonia indica). |
||||
|
India. |
||||
|
Bombay.............. |
40 |
1.4566 |
46.0 |
18 |
|
25 |
1.4628 |
55.3 |
237 |
|
|
F.A. ... |
25 |
1.4624 |
54.5 |
237 |
|
Kon Oil, see Macassar Oil. |
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Korung Oil, see Pongam Oil. |
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Koumouna Oil, see Coula Oil. |
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Krebao Fat, see Gynocardia Oil. |
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Kukui Oil, see Kekuna ("Candle Nut Oil"), from Aleurites triloba. |
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Kumquat Seed Oil, see Orange Seed Oil. |
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KUROMOJI SEED OIL. |
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|
Lindera serica. |
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|
27 |
1.4680 |
63.2 |
1 |
|
|
KUSU OIL. |
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|
From fruit of Cinnamomum camphora. |
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|
25 |
1.4517 |
39.0 |
222 |
|
|
Kusum Oil, see Macassar Oil. |
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|
LABURNUM SEED OIL. |
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|
From Cytisus laburnum. |
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|
40 |
1.4693 |
65.3 |
68 |
|
|
25 |
1.4730 |
71.1 |
68 |
|
|
Lactuca scariola oleifera, see Lettuce Oil, Egyptian. |
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|
LAGWORT OIL. |
||||
|
From Galega officinalis. |
||||
|
30 |
1.4728 |
70.8 |
61 |
|
|
F.A. ... |
45 |
1.4672 |
62.0 |
61 |
|
Lamna cornubica Liver Oil, see Herring Shark Liver Oil. |
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|
Lamy Butter, see Kanga Butter. |
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|
Lanoline, see Wool Fat. |
|
toC |
n D |
B D |
Refer. No. |
|
|
LARD (HOG'S FAT). |
||||
|
20 |
1.4686 |
64.2 |
29 |
|
|
Pure, average ......... |
25 |
1.4620 |
54.0 |
142 |
|
Neutral............... |
25 |
1.4614 |
53.1 |
142 |
|
Kettle-rendered ... |
25 |
1.4609 |
52.3 |
142 |
|
F.A. ... |
25 |
1.4554, 1.4564 |
44.3, 45.7 |
142 |
|
60 |
1.4539 |
42.1 |
47 |
|
|
F.A. ... |
60 |
1.4395 |
22.4 |
47 |
|
40 |
1.4584 - 1.4602 |
48.6 - 51.2 |
164 |
|
|
Neutral............... |
40 |
1.4593 - 1.4600 |
50.0 - 51.0 |
449 |
|
Bulgarian ............ |
40 |
1.4605 - 1.4607 |
51.8 - 52.0 |
81 |
|
40 |
1.4580 - 1.4598 |
48.1 - 50.7 |
49 |
|
|
Chinese lard............ |
40 |
1.4615 - 1.4621 |
53.3 - 54.2 |
65 |
|
Japanese lard ......... |
40 |
1.4618-1.4641 |
53.8 - 57.3 |
65 |
|
Rendered Chinese lard..... |
15 |
1.4720 |
69.5 |
42 |
|
Lard from oily hogs ...... |
60 |
1.4540 - 1.4560 |
42.3-45.2 |
238 |
|
F.A. ... |
60 |
1.4448 - 1.4455 |
29.4 - 30.4 |
238 |
|
Dutch lard partly freed from lard oil ............ |
40 |
1.4582 - 1.4622 |
48.3-54.3 |
239 |
|
Lard from different parts of hogs fed on milk, chestnuts and acorns ......... |
45 |
1.4560 - 1.4574 |
45.2 - 47.2 |
240 |
|
Do. fed on milk, potatoes and barley............ |
45 |
1.4555 - 1.4581 |
44.4-48.2 |
240 |
|
Lard from wild Philippine hogs |
40 |
1.4583 - 1.4593 |
48.5 - 50.0 |
241 |
|
From maize and copra fed hogs. |
40 |
1.4542 - 1.4573 |
42.5 - 47.0 |
241 |
|
40 |
1.4586 - 1.4607 |
49.0 - 52.0 |
220 |
|
|
Commercial............ |
40 |
1.4572, 1.4575 |
46.9 - 47.3 |
453 |
|
Adeps B.P., suggested standards............ |
60 |
1.4530 - 1.4550 |
40.9 - 43.7 |
113 |
|
60 |
1.4507 - 1.4540 |
37.7 - 42.3 |
207 |
|
|
40 |
1.4573 - 1.4600 |
47.1 - 51.0 |
242 |
|
|
40 |
1.4583 - 1.4600 |
47.1 - 51.0 |
380 |
|
|
40 |
1.4593 |
50.0 |
17 |
|
|
40 |
1.4580 - 1.4613 |
48.0 - 53.0 |
110 |
|
|
Temp. coeff. δn/δt ...... |
- 0.000288 |
142 |
||
|
- 0.00038 |
29* |
|||
|
- 0.000363 - 372 |
159 |
|||
|
- 0.00035 |
248* |
|||
|
LARD OIL. |
||||
|
40 |
1.4607 |
52.0 |
243 |
|
|
15.5 |
1.4702 - 1.4720 |
66.7-69.5 |
13 |
|
|
15 |
1.4697 |
65.9 |
209 |
|
|
15 |
1.4694 |
65.4 |
207 |
|
t°C |
n D |
B D |
Refer. No |
|
|
LARD OIL - continued. |
. |
|||
|
Prime.......................... |
21 |
1.4666 - 1.4725 |
61.1 - 70.3 |
411 |
|
21 |
1.4676 - 1.4686 |
62.6 - 64.2 |
411 |
|
|
Temp. coeff. δn/δt ...... |
- 000038 |
26* |
||
|
- 0.000288 |
142 |
|||
|
LARKSPUR OIL. |
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|
From seeds of Delphinium elatum. |
||||
|
1.4735 |
720 |
244 |
||
|
F.A. ... |
1.4637 |
566 |
244 |
|
|
Laurel Nut Oil, see Calophyllum inophyllum. |
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|
LAUREL OIL. |
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|
Syn. Bayberry Oil. |
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|
From berries of Laurel Tree, Laurus nobilis. |
||||
|
40 |
1.4735 |
72 0 |
191 |
|
|
25 |
1.4783 |
80.0 |
191 |
|
|
Portion of fat insoluble in alcohol at 0° C.......... |
40 |
1.4613 |
53.0 |
191 |
|
Portion of fat soluble in alcohol at 0° C.......... |
40 |
1.4812 |
850 |
191 |
|
Fat freed from volatile oil ... |
40 |
1.4643 |
57.6 |
245 |
|
Temp. coeff. δn/δt......... |
- 0.00032 |
191* |
||
|
Laurel Wax, see Myrtle Wax. |
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|
Laurus nobilis, see Laurel Oil. |
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Lecythis zabucajo, see Paradise Nut Oil. |
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|
Leh Oil, see Poli Oil. |
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|
LEMON PIP OIL. |
||||
|
From Citrus limonum. |
||||
|
40 |
1.4659 |
600 |
8 |
|
|
40 |
1.4712 |
68.2 |
8 |
|
|
Temp. coeff. δn/δt......... |
- 0.00035 |
8* |
||
|
Lens esculenta, see Pigeon Pea Oil. |
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|
LENTIL OIL. |
||||
|
From seeds of Vicia sepium. |
||||
|
40 |
1.4748 |
74.0 |
43 |
|
|
F.A. ... |
35 |
1.4704 |
670 |
43 |
|
Lepidium sativum, see Garden Cress Oil. |
|
t°c. |
n D |
B D |
Refer. No. |
|
|
Leptonychotes, see Sea Lion Oil. |
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|
Lepus caniculus, see Rabbit Fat. |
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|
Lepus timidus, see Hare Fat. |
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|
LETTUCE OIL, EGYPTIAN. |
||||
|
Lactuca scariola oleifera. |
||||
|
Upper Egypt. |
||||
|
"Zeit Khass." |
||||
|
Expressed oil............ |
40 |
14668 - 1.4680 |
61.4 - 63.2 |
215 |
|
LIME FRUIT SEED OIL. |
||||
|
Citrus limetta. |
||||
|
West Indies ........ |
? |
1.4700 |
66.4 |
246 |
|
LIME TREE SEED OIL. |
||||
|
Tilia europea. |
||||
|
German .......................................... |
25 |
1.4731 |
71.3 |
140 |
|
Whole fruit. |
||||
|
LIMONIA WARNECKEI SEED OIL. |
||||
|
Syn. Afrœgle panniculata. |
||||
|
Africa. |
||||
|
Togoland ............ |
40 |
1.4578 |
47.7 |
165 |
|
Total F.A............. |
40 |
1.4512 |
38.3 |
165 |
|
Liquid F.A............. |
40 |
1.4531 |
41.0 |
165 |
|
Lindera pręcox, see Aburachan Seed Oil. |
||||
|
Lindera serica, see Kurumoji Seed Oil. |
||||
|
Lindera triloba, see Shiromoji Oil. |
||||
|
LING LIVER OIL. |
||||
|
Molva vulgaris. |
||||
|
40 |
1.4691 |
65.0 |
33 |
|
|
25 |
1.4748 |
74.0 |
33 |
|
|
F.A. ... |
40 |
1.4609 |
52.3 |
33 |
|
40 |
1.4691 |
65.0 |
130 |
|
|
25 |
1.4754 |
75.0 |
130 |
|
|
15 |
1.4784 |
80.1 |
116 |
|
|
Temp. coeff. δn/δt......... |
- 0.00038 |
33* |
||
|
- 0.00042 |
* |
 
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