Chamberlin
Description
This section is from the book "Around-The-World Cook Book", by Mary Louise Barroll. Also available from Amazon: Around-the-world cook book.
Chamberlin
Champagne, 2 bottles, Brandy, 1/4 bottle, Rum, 3/4 tumbler, Strong black tea, 1 tumbler, Lemons, 3, strained, Powdered sugar, to taste.
Continue to:
My Books
