This section of the book is from "The Complete Herbalist" by Dr. O. Phelps Brown. Also available from Amazon: The Complete Herbalist: The People Their Own Physicians By The Use Of Nature's Remedies.
COMMON NAME. Rose Pink.
MEDICINAL PART. The herb.
Description. -- This plant has a yellow fibrous,
biennial root, with an erect, smooth, quadrangular stem, with the angles
winged, having many opposite branches, and growing from one to two feet
in height. The leaves are opposite, fine-veined, smooth, entire,
from one to five inches in length, and from half an inch to one and a half
inches wide, clasping the stem. The flowers are numerous, from an
inch and a quarter to an inch and a half in diameter, of a rich rose or
carnation color, standing, as it were at the tops of one umbril or tuft,
very like those of St. John's wort, opening themselves in the day-time
and closing at night, after which come seed in little short husks, in forms
like unto wheat corn. There are three varieties of the Centaury in
England, one kind bearing white flowers, another yellow, and another red.
All have medicinal properties, although the Americna variety is considered
preferable to the European Centaury.
History. -- This plant is common to most
parts of the United States, growing in moist meadows, among high grass,
on the prairies, and in damp, rich soils, flowering from June to September.
The whole herb is used. It has a very bitter taste, and yields its
virtues to water or alcohol. The best time for gathering it is during
the flowering season. In England they use the red Centaury in diseases
of the blood, the yellow in choleric diseases, and the white in those of
phlegm and water.
Properties and Uses. -- It is an excellent
tonic. It is used in all fall periodic febrile diseases, both as
a preventive and a remedy. It is also serviceable as a bitter tonic
in dyspepsia and convalescence from fevers. When administered in
warm infusion it is a domestic remedy for worms and so restore the menstrual
secretion.
Dose. -- Of the powder, from half a drachm
to a drachm; of the cold infusion, a teacupful every two or three hours;
of the tincture, a wineglassful; of the extract, from two to six grains.
 
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