Breakfast

Scrambled Eggs, with Asparagus-tops, 406.

Bass, sauce Mayonnaise, 352, 206.

Calf's Liver a I'Alsacienne, 582.

Stewed Lima Beans, 952.

Stewed Prunes, 1330.

Luncheon

Scallops Brestoise, 392.

Curry of Lamb a l'lndienne, 677.

Sweet Potatoes Soufflees, 1010.

Gingerbread, 1213.

Dinner

Massachusetts Bay Oysters, 298.

Consomme d'Orleans, 110.

Radishes, 292. Lyons Sausage, 286.

Spanish-mackerel a l'ltalienne, 337.

Sweetbreads a la Soubise, 606.

Succotash, 1022.

Broiled Venison Steaks, Currant Jelly sauce,

884.

Cepes Bordelaise, 913.

Roast Chicken, with Watercress, 753.

Romaine Salad, 1064.

Cherry Water-ice, 1282.

Almond Cake, 1224.

Coffee, 1349.