This section is from the book "The Engineer's And Mechanic's Encyclopaedia", by Luke Hebert. Also available from Amazon: Engineer's And Mechanic's Encyclopaedia.
A composition of flour, cheese, yolks of eggs, sugar and saffron, reduced to a smooth paste, and formed into long slender pieces like worms, by being forced through little holes, by means of a piston moving in a cylinder.
 
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