This section is from the book "Breakfast, Luncheon And Tea", by Marion Harland. Also available from Amazon: Breakfast, Luncheon And Tea.
1 cup of butter.
2 cups of sugar.
4 even cups prepared flour.
1 cup of good milk.
6 eggs, beaten very light. Nutmeg and bitter almond flavoring. If you have not the prepared flour, put in a teaspoon-ful of soda and two of cream of tartar.
 
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