This section is from the book "Cooking For Profit", by Jessup Whitehead. Also available from Amazon: Cooking for Profit.
4 cups of peeled and cut peaches.
4 cups cream.
2 cups sugar.
Peach extract to flavor.
Make a peach-flavored ice cream. Mix some of the sugar with the cut peaches and mix them in after the cream is frozen.
 
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