This section is from the book "Cooking For Profit", by Jessup Whitehead. Also available from Amazon: Cooking for Profit.
Beefsteak (10 orders, 20 ozs, 25 cents.) Mutton chops (9 orders, 24 ozs, 20 cents.) Cold boiled ham (8 ozs, 10 cents.) Potatoes (5 cents.) French rolls (35, 14 cents.) Batter cakes ( 2 qts, 14 cents.) Syrup [12 cents.]
Blueberries [2 cans,and sugar, 33 cents.] Molasses fruit cake [No. 578, 1 1/2 lbs,
15 cents.]
Butter 15, milk, cream 25 coffee, tea 8. Total, $1 96; 25 persons, nearly 8 cents a plate.
 
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