Cinnamon Sweet Cake

1 cup brown sugar 1 tablespoon butter 1 egg

2 cups flour

1 teaspoon cinnamon

cup milk

1 teaspoons baking powder

Beat the butter and sugar to a cream; add the egg and cinnamon ; then the flour and milk alternately and the baking powder last. Pour into two shallow greased baking tins; spread brown sugar, cinnamon and bits of butter over the top and bake in a moderately hot oven.

Marshmallow Cake

cup butter

1 cup sugar

2 eggs

cup milk

1 cups flour

Grated nutmeg

1 teaspoon vanilla

1 level teaspoon baking powdei

Beat the butter and sugar to a cream; add the eggs, one at a time, then the milk, flour and flavoring, and last the baking powder. Beat thoroughly after adding each ingredient. Bake in layers and fill with marshmallow filling.

Coffee Loaf Cake

1/3 cup butter cup sugar cup molasses cup strong coffee

1 egg

1 cup seeded raisins.

2 cups flour

teaspoon soda

Beat the butter and sugar to a cream; add the molasses, then the beaten egg and coffee. Wash and drain the raisins; dredge with flour and add to the mixture; then add the sifted flour and soda. Beat well and pour into a deep, greased pan. Bake about one hour.

Marble Cake

1 cup butter

2 cups powdered sugar 4 eggs

3 cups flour

1 cup sweet milk

1 teaspoon baking powder

1 square unsweetened chocolate

Beat the butter and sugar to a cream; add the yolks of the eggs, then the sifted flour and baking powder alternately with the milk. Fold in the whites; take one third of the batter out and add to it the chocolate melted and thinned with a little hot water. Into the baking pan pour the yellow mixture to the depth of one inch; drop into this in two or three places a spoonful of the dark mixture, giving it a slight stir with the tip of a spoon and spreading it in broken circles around the dark mixture. Pour in more yellow batter, then more brown, proceeding in the same way until all the batter is used. Bake in a moderate oven.

Surprise Cake

2 tablespoons butter

1 cup sugar

teaspoon allspice

2 teaspoons cinnamon teaspoon cloves

1 cup raisins

2 cups flour

1 teaspoon baking soda 1 cup apple sauce cup boiling water

Rub the butter into the sugar and add the raisins and spices. Thin the apple sauce with the boiling water and add it to the other ingredients. Bake in a moderate oven for one hour.

Snippy-Doodle

1 cup sugar

1 tablespoon butter

1 egg

1 cup flour cup milk 1 teaspoon baking powder

Beat the butter and sugar to a cream and add the egg. Then stir in the flour and the milk alternately; add the baking powder last. Pour into a shallow, greased baking tin; and sprinkle with sugar and cinnamon. Bake in a moderate oven.