Oatmeal Pudding

Try one when you have a light dinner or supper Oatmeal Betty or Brown Pudding

2 cups cooked oatmeal 4 apples cut up small cup raisins cup sugar

teaspoon cinnamon 2 cups cooked oatmeal cup molasses cup raisins

Mix and bake for hour. Serve hot or cold. Any dried or fresh fruits, dates, or ground peanuts may be used instead of apples. Either will serve 5 people.

Baked Honey Custard

2 cups milk

3 eggs

cup honey

1/8 teaspoon powdered cinnamon teaspoon salt

Scald milk, beat eggs slightly. Add honey, milk, cinnamon and salt. Bake in custard cups set in a pan of water.

Date Pudding

3 tablespoons fat 1 cup molasses cup sweet milk 1 cups flour teaspoon salt

teaspoon nutmeg teaspoon allspice teaspoon cloves pound dates

Stone and chop the dates, melt the fat, add to it the molasses and milk. Mix and sift dry ingredients and add to liquid. Add dates last of all. Steam l hours.