Ingredients. - One pound of potatoes. Three eggs. One pint of milk. Sugar.

Time required, about one hour.

To make a Curate's (or Sweet Potato) Pudding:

1. Wash one pound of potatoes and boil them (see " Vegetables," Lesson First).

N. B. - Any remains of cold boiled potatoes may be used instead of fresh ones.

2. Rub these boiled potatoes through a colander into a basin with a wooden spoon.

3. Break three eggs into another basin, and stir into them one pint of milk.

4. Stir the milk and eggs smoothly into the potatoes, and add sugar to taste.

. 5. Grease a quart pie-dish, and pour the mixture into it. 6. Put it in the oven (the heat should be 220°) and bake half an hour; it will then be ready for serving.