This section is from the book "Lowney's Cook Book", by Maria Willett Howard. Also available from Amazon: Lowney's Cook Book.
8 crackers butter.
Salt cayenne.
Spread crackers with butter, sprinkle with salt and cayenne, and brown in oven.
8 crackers grated cheese.
Salt, cayenne butter.
Spread crackers thinly with butter, sprinkle with salt and cayenne, and cover with grated cheese. Cook in oven until cheese is melted.
Crisps 4 slices of bread butter.
Salt cayenne.
Spread bread with butter or dip in melted butter. Sprinkle with seasonings. Remove crusts and cut in long narrow strips. Brown in slow oven.
Rings may be cut from the prepared bread and browned in the oven. Three of the narrow strips may be inserted in each ring.
Cut bread one fourth inch in thickness, remove crust. Cut slices in strips, and strips in cubes. Dip in melted butter, brown in the oven or fry in deep fat.
 
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