One quart of soda water, two cups of Sauterne wine, rind of half orange, rind of half lemon, two tablespoonfuls of orange Curacoa, half a cup of sugar, mint leaves, few slices of orange, twelve strawberries.

Add Curaçoa to rind of fruit and sugar; cover, and let stand two hours. Add Sauterne, strain, and stand on ice to chill. Add chilled soda water, mint leaves, slices of orange, and strawberries. The success of cups depends upon the addition of mineral water just before serving.