Breakfast

Omelet Espagnole, 472.

Skate, with black Butter, 325, 159.

Calfs Liver and Bacon, 584.

Broiled Potatoes, 983.

Fresh Grapes.

Luncheon

Broiled Porgies a la Bearnaise, 353.

Sausages a la Gastronome, 740.

String Bean Salad, 1068.

Rhubarb Pie, 1085.

Dinner

Linn Haven Oysters, 298.

Consomme a l'Africaine, 116.

Caviare, 28. Celery, 290.

Lobster a la Newburg, 359. Marinated Tenderloin of Beef, Russian Sauce,

5".

Mushrooms on Toast, 916.

Salmi of Duck, with Olives, 827.

Fried Egg-plant, 907.

Roast Spring Lamb, 1361.

Romaine Salad, 1064.

Cold Maraschino Pudding, 1134.

Coffee, 1349.