2 eggs

1 1/2 cups milk

3 1/2 cups flour

4 teaspoons baking powder

1 teaspoon salt

1/2 cup sugar

1 cup walnut meats

Mix flour, baking powder, salt and sugar. Beat eggs very light. Add eggs to milk and then add entire liquid to dry ingredients. Add walnut meats which have been broken in small pieces and covered with one-fourth cup of the flour which was originally measured. Let this mixture stand in the baking pan for twenty minutes. Bake in a moderate oven thirty to thirty-five minutes. This can be used for sandwiches for a picnic or tea.