This section is from the book "A Dictionary Of Modern Gardening", by George William Johnson, David Landreth. Also available from Amazon: The Winter Harvest Handbook: Year Round Vegetable Production Using Deep Organic Techniques and Unheated Greenhouses.
Soils containing obnoxious ingredients are certain introducers of disease and premature death. An excess of oxide of iron, as when the roots of the apple and pear get into an irony red gravelly subsoil, always causes canker to supervene. In the neighbourhood of copper-smelting furnaces, not only are cattle subjected to swollen joints and other unusual diseases, causing decrepitude and death, but the plants also around are subject to sudden visitations, to irregular growths, and to unwarned destruction; and a crop once vigorous will suddenly wither as if swept over by a blast. There is no doubt of this arising from the salts of copper, which impregnate the soil irregularly, as the winds may have borne them sublimed from the furnaces, and the experiments of Sennebier have shown that of all salts those of copper are the most fatal to plants. That they can be poisoned, and by many of those substances, narcotic as well as corrosive, which are fatal to animals, has been shown by the experiments of M. F. Marcet.
The metallic poisons being absorbed, are conveyed to the different parts of the plant, and alter or destroy its tissue. The vegetable poisons, such as opium, strychnia, prussic acid, belladonna, alcohol, and oxalic acid, which act fatally upon the nervous system of animals, also cause the death of plants.
The poisonous substance is absorbed into the plant's system, and proves injurious when merely applied to its branches or stem, almost as much as if placed in contact with the roots. Ulcerations and canker are exasperated if lime be put upon the wounds, and when Dr. Hales made a golden rennet apple absorb a quart of camphorated spirits of wine through one of its branches, one-half of the tree was destroyed. - Princ, of Gardening.
 
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