This section is from the book "The Gardener's Monthly And Horticulturist V28", by Thomas Meehan. See also: Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long.
This beautiful red rose, which has been under culture near Philadelphia for nearly a hundred years, and which proves to be not materially distinct in a botanical sense from Rosa rugosa, recently introduced as the "Rameses" rose, has at least the peculiar advantage of flowering earlier - at least earlier than the white variety. It was the earliest of all in a large collection of single roses near Philadelphia this year, being open in the first week of May. The rugosa was nearly two weeks later.
 
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