The following are indispensable: A spade, a fork, a rake, a Dutch hoe, a trowel, a wheelbarrow, a garden line, a pair of sécateurs or a pruning knife, a dibber, a besom or garden broom, a roller, and a mower. There should be a store for these, provided with a rack for hanging the lighter tools on, and a scraper, rag, and oil for cleaning. All tools should be cleaned directly they have been used. More work is entailed if they are allowed to become dry before cleaning is done. A good way of cleaning a dirty mowing machine is to swill it with hot water (which evaporates quickly, and does not remain to rust the steel), and then to oil the bearings.