This section is from the book "A Treatise On Beverages or The Complete Practical Bottler", by Charles Herman Sulz. Also available from Amazon: A Treatise On Beverages.
Analysis of and Formula for Making. - Prussia, Germany. Analysis of Duflos. (Parts in Sixteen Ounces.)
Soda sulphate........ 5.424
Soda carbonate........ 9.408
Lime carbonate....... 3.767
Magnesia carbonate..... 1.200
Iron carbonate........ 0.197
Iron arseniate........ 0.012
Manganese carbonate..... 0.021
Lime phosphate....... 0.050
Sodium chloride....... 0.900
Potassium chloride...... 0.034
Acid silicic..........0.738
Total...... 21.751
Carbonic acid 35 Cm. Temperature 11 to 12.5° C.
Imitation. For 10 gallons of water = 80 lbs.
Grains.
Sodium carbonate.......3068.6
Sodium arseniate........ 0.75
Sodium phosphate....... 4.3
Potassium chloride....... 2.4
Magnesium chloride...... 54.9
Calcium chloride....... 4.3
Magnesium sulphate...... 132.2
Lime sulphate, prsecip..... 408.0
Lime carbonate......... 63.2
Manganese sulphate...... 3.2
Iron sulphate.......... 38.0
 
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