This section is from the book "A Treatise On Beverages or The Complete Practical Bottler", by Charles Herman Sulz. Also available from Amazon: A Treatise On Beverages.
Analysis of and Formula for Making. - Bohemia, Austria. Analysis of Berzelius, Bauer-Struve, 1822. (Parts in One Hundred Thousand.)
Potash sulphate...... 12.617
Soda carbonate....... 67.383
Soda sulphate.......319.063
Soda phosphate..... .. 0.424
Sodium chloride...... 120.182
Sodium bromide...... 0.105
Sodium iodide....... 0.0015
Lithia carbonate...... 0.482
Ammonia carbonate.... 0.243
Lime carbonate....... 23.719
Strontian carbonate.... 0.039
Magnesia carbonate.... 8.750
Iron carbonate....... 3.060
Manganese carbonate.... 0.560
Alumina.......... 0.078
Acid silicic......... 6.159
Total.. .... 562.8655
Carbonic acid 1530 Cm. in 1 liter (1000 grammes). Temperature 11.35° C.
Imitation. For 10 gallons of water = 80 lbs.
Grains.
Sodium iodide........ 0.0096
Sodium bromide___... 0.65
Ammonium chloride..... 1.7
Sodium phosphate...... 2.6
Sodium silicate........ 76.9
Potassium sulphate..... 77.5
Sodium chloride....... 564.3
Sodium carbonate...... 1782.0
Sodium sulphate...... . 3974.2
Strontium chloride...... 0.26
Aluminium chloride..... 1.2
Calcium chloride....... 161.8
Magnesium sulphate.. ... 157.4
Lithium carbonate...... 3.0
Acid sulphuric........ 50.5
Manganese sulphate..... 6.7
Iron sulphate......... 45.1
 
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