This section is from the book "A Treatise On Beverages or The Complete Practical Bottler", by Charles Herman Sulz. Also available from Amazon: A Treatise On Beverages.
Analysis of and Formula for Making, - Bohemia, Austria. Analysis of Ragsky, 1859. (Parts in Ten Thousand.)
Potash sulphate........ 0.522
Soda sulphate.........36.260
Alumine phosphate...... 0.018
Soda carbonate........11.750
Strontian carbonate...... 0.008
Lime carbonate........ 5.196
Magnesia carbonate...... 4.338
Lithia carbonate....... 0.067
Manganese carbonate..... 0.031
Iron carbonate........ 0.352
Sodium chloride........17.010
Sodium bromide........trace
Total......75.601
Acid humic..........0.073
Acid silicic. ........0.820
Acid carbonic.................10.800
Temperature 8.5° C.
Imitation. For 10 gallons of water = 80 lbs.
Grains.
Sodium sulphate.......6824.6
Sodium chloride....... 750.1
Sodium carbonate......3776.2
Sodium phosphate...... 5.2
Potassium sulphate..... 32.0
Calcium chloride....... 355.6
Lithium chloride....... 3.3
Strontium chloride...... 0.52
Magnesium chloride..... 301.6
Soda alum.......... 6.1
Manganese sulphate..... 37.2
Iron sulphate......... 52.0
 
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