This section is from the book "Beverages And Their Adulteration Origin, Composition, Manufacture, Natural, Artificial, Fermented, Distilled, Alkaloidal And Fruit Juices", by Harvey W. Wiley. Also available from Amazon: Beverages And Their Adulteration.
In England the serving of tea in the afternoon about four o'clock is almost a universal custom among

Fig. 12. Tea samovars, Sparrow Hill. Moscow. (Photo by Author.) the well-to-do people. The custom of drinking afternoon tea is also rapidly spreading in the United States. But after all the most important use of the beverages which have been mentioned is at the table.
 
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