This section is from the book "The Profession Of Home Making", by American School Of Home Economics. Also available from Amazon: The Profession Of Home Making.
(Study pages 122-138) Food and its Appeal to the Senses
The importance of flavor, etc., as an aid to digestion: See The Work of the Digestive Glands, by Pawlow, the "Psychic or Appetite Juices." ($2. 00, postage 16c.) Also Food and Dietetics, by Hutchison. Pages 396-397. ($3.00, postage 26c.) Cut illustration of cooked food from magazine to be discussed and criticised by members. Topics: The Use and Abuse of Garnish in Food.
Harmony in Colors, Flavors and Odors in our
Foods. Salads.
Use of Left-overs. Menus
See Supplement. Menus for a week: Have each member give her method of planning meals. Menus for Social Occasions.
Topics: Economy of Time and Strength in Cooking. Is Hospitality a Lost Art. Serving by different Methods. Illustrated
The "Caloric," Aluminoid Lined with Aluminum Utensils. The aluminum utensils with clamped covers can be purchased separately for home-made cookers.

Cylinder Type Fireless Cooker

Bench Type Fireless Cooker
 
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