Spiced Ham

1/4 cup water 1/4 cup vinegar.

1/2 cup brown sugar Cloves.

Boil ham for four hours; remove skin; mix water, vinegar and brown sugar and pour over ham, then place about a dozen cloves in top of the ham and bake 1 1/2 hours.

Zula Speece, Bloomington, Illinois. Illinois Wesleyan.

Ham Loaf

1 pound beef.

1 pound smoked ham.

6 crackers 3 eggs.

Pepper.

Grind beef, ham and crackers; add well-beaten eggs and pepper -no salt. Form into a loaf and bake one hour.

Ruth Anne White, La Fayette, Ind. De Pauw University.

Baked Ham With Apples

Thick slice of ham 6 medium sized apples.

1/2 cup water 1 1/2 cups brown sugar.

10 whole cloves.

Wash ham, trim off most of the fat and rub in as much of the sugar as it will take; lay in pan and sprinkle with cloves; pare apples, cut in quarters and lay around ham. Sprinkle remaining sugar over apples and add water. Cover and bake until ham is tender.

Lottie B. Crow Porter, Chickasha, Okla.

Brenau College.

Baked Ham (Southern Style)

Slice of ham 1 inch thick or more 2 tablespoons flour.

1 tablespoon sugar 1 tablespoon mustard.

1/2 teaspoon pepper.

Mix dry ingredients and pat into the ham. Barely cover with milk and bake at least forty-five minutes.

May Willis Whitney, Cleveland, Ohio. University of Wisconsin.

Ham Mousse

2 cups finely chopped cooked ham 1 teaspoon gelatin, dissolved in 1/4 cup water.

1 cup boiling water Salt, paprika, 1/4 teaspoon dry mustard.

Cool; fold in 1/2 cup cream, whipped. Mould.

Dressing

1 cup mayonnaise 1/3 cup chili sauce.

1/2 cup cream, whipped 2 pimentos, chopped.

Handful chives cut up fine.

Elsie Biddleman, Factoryville, Pa. Syracuse University.

Ham With Pineapple

Soak a slice of ham about 1 inch thick in warm water for at least 1 hour. Drain and sprinkle with flour. Melt a little fat in baking pan, preferably a piece cut from ham, and brown meat in it. Pour 1 cup crushed pineapple and 1/2 cup water over the ham and bake slowly until tender. Remove to hot platter and pour pineapple around it.

Doris Bunnelle, Corvallis, Ore. Oregon Agricultural College.