Corned Beef Sandwiches

Lay very thin slices of corned beef on buttered bread, press oven another slice, thickly spread with salad dressing. - Mrs. E. G. Harris, Winnetka, 111.

Beef Heart Sandwiches

Chop finely left-over beef heart, mix with chopped celery and mayonnaise dressing, and spread on thin slices of bread. Press another slice over lightly. - Mrs. E. G. Harris, Winnetka. 111.

Hot Beef Sandwiches

Bruise and scrape beef. Spread it between 2 slices of bread, with salt and pepper. Place the whole on a griddle; heat thoroughly over live coals, or take slices of hot roast beef and lay between slices of bread and dip over a spoonful of gravy. - Mrs. C. J. Jeffries, Winnetka, 111.