Heat oven to 350°.

Blend in bowl

Stir in

Spread in 9-inch square pan.

In small bowl blend

Sprinkle sugar mixture over top of batter.

Pour over all

Bake 45 minutes.

Serve warm or cold with rich milk or cream.

9 servings.

1 cup sifted Gold

1 cup sifted Gold

Medal Flour

2 teaspoons baking powder 1/4 teaspoon salt 3/4 cup sugar 2 tablespoons cocoa

1/2 cup milk 2 tablespoons cooking (salad) oil 1 cup chopped nuts

1 cup brown sugar

(packed) 1/4 cup cocoa

1% cups hot water

"It's yummy, and it makes its own chocolate sauce." Lucy

You will get a more even topping if you use a flour sifter to sprinkle the brown sugar and cocoa mixture.

You will get a more even topping if you use a flour sifter to sprinkle the brown sugar and cocoa mixture.

Use a rubber scraper to spread batter in pan.

Use a rubber scraper to spread batter in pan.