This section is from the book "Grayville Cook Book", by The Ladies of the M. E. Church.
Pare a good-sized cucumber and place in salt water for a short time, then slice very thin; mix with a little mayonnaise dressing and place between slices of bread. - Miss Ethel Jackson.
Take equal quantities of ground raisins, dates, figs and nuts; mix with whipped cream. - Mary Melrose.
Melt a tablespoon of butter in chafing-dish; place ten or twelve marshmallows in this butter and brown on both sides. Place these fried marshmallows between crackers and serve while hot. - Mary Mel-rose.
Grind boiled ham, also peanuts. Mix together with salad dress-ing or use pepper and mustard with a little vinegar. Butter the bread and spread meat between. - Mrs. Charles.
Grate one cup of cheese, add one cup of chopped pimentoes with oil, that comes in a can, a little lemon juice and salt. Spread with mayonnaise on bread. Cut in any desired shape. - Mrs. Chester Mel-rose.
 
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