A Treatise Containing Practical Instructions In Cooking; In The Combination And Serving Of Dishes; And In The Fashionable Modes Of Entertaining At Breakfast, Lunch, And Dinner.

By Mrs. Mary F. Henderson.


Practical Cooking And Dinner Giving 2

New York: Harper & Brothers, Publishers, 1888.

Entered according to Act of Congress, in the year 1876, by Harper & Brothers, In the Office of the Librarian of Congress, at Washington

To My Friend Mrs. Ellen Ewing Sherman, A Lady Who Studies The Comforts Of Her Household, These Receipts Are Affectionately Dedicated.

Table set for Serving from the Side.

Table set for Serving from the Side.