Breakfast

Scrambled Eggs, with Asparagus-tops, 406.

Fried Smelts, Tomato sauce, 301, 205.

Broiled Lamb Fries, 672.

Potato Croquettes, 997.

Corn Fritters, 965.

Luncheon

Red-snapper, sauce Hollandaise, 352, 160.

Stewed Veal, Marengo, 624.

Spinach, with Eggs, 943.

Chaussons, 1236.

Dinner

Parker Bay Oysters, 298.

Clear Green Turtle, 18.

Olives. Watercress, 1072.

Salmon en Papillotes, 302.

Tenderloin of Beef a la Cheron, 504.

Stuffed Peppers, 975.

Supreme of Grouse a la Perigueux, 850.

Cardons, with Marrow, 931.

Roast Chicken au Jus, 755.

Lettuce and Tomato Salad, 1060.

Chocolate Ice-cream, 1272.

Lady-fingers, 1231.

Coffee, 1349.