How To Make Jumbles

Eggs ................................................................6

Light-brown Sugar-Cupfuls ........................4

Butter-Cupfuls ..............................................1/2

Lard-Cupfuls ................................................1/2

Baking Powder-Teaspoonfuls ....................2

Sweet Milk-Tablespoonfuls ..........................2

Flavor with nutmeg, add just enough flour to make a soft dough, roll and cut, and bake in a quick oven.

Mrs. T. B. Yancey

How To Make Crullers

Sugar (even) - Cupfuls ................ 1 1/2

Butter - Cupfuls ...................... 1/2

Flour - Cupfuls ....................... 2 1/2

Eggs ................................ 2

Extra Flour to roll out.

Mix, roll out and cut in fancy shapes or squares with slit cut in the middle. Drop into boiling lard.

How To Make White Mountain Cake

Eggs (whites) ..............................................10

Flour - Cupfuls ............................................4 1/2

Sugar - Cupfuls ............................................3

Butter - Cupfuls ..........................................1

Sweet Milk - Cupfuls ..................................1/2

Cream of Tartar - Teaspoonfuls ................1

Soda - Teaspoonfuls ......................................1/2

Oranges ........................................................3

Cocoanut ........................................................1

Cream butter and sugar; put in flour and eggs (beaten very stiff) by degrees. After the cake is mixed squeeze in the juice of the oranges and grated rind of 1 orange. Bake in layers and put together with icing in which the grated cocoanut has been stirred.

MRS. WILLIAM MONCURE.