S-18. Flavoring Extract Of Nectar
Description
This section is from the "Elixirs And Flavoring Extracts. Their History, Formulae, & Methods of Preparation" book, by John Uri Lloyd. Also available from Amazon: Elixirs and flavoring extracts,: Their history, formulae, and methods of preparation;
S-18. Flavoring Extract Of Nectar
This is one of the fanciful titles that have been given to a soda water syrup that is quite popular. The following formula produces a mixture that gives general satisfaction.
Flavoring extract of vanilla, 3 fluidounces.
Flavoring extract of lemon, 6 fluidounces.
Flavoring extract of orange, 4 fluidounces.
Flavoring extract of strawberry,3 fluidounces.
Mix these together, and, if necessary, filter through a little carbonate of magnesium.
Continue to:
My Books
