This section is from the book "Bepler's Handy Manual of Knowledge And Useful Infomation", by David Bepler. Also available from Amazon: Bepler's Handy Manual of Knowledge and Useful Information.
4 gills | equal | 1 pint, pt. |
2 pints | " | 1 quart, qt. |
4 quarts | " | 1 gallon, gal. |
42 gallons | " | 1 tierce. |
1 1/2 tierce or 63 gallons | " | 1 hogshead, hhd. |
84 gallons | " | 1 puncheon. |
1 1/2 puncheon or 126 gallons | " | 1 pipe. |
2 pipes | " | 1 tun. |
231 cubic inches | " | 1 gallon. |
10 gallons | " | 1 anker |
18 gallons | " | 1 runlet. |
31 1/2 gallons | " | 1 barrel. |
This measure is used to measure water, wine, spirits, cider, oil, honey, etc. In London the gill is usually called a quartern.
2 pints | equal | 1 quart. |
4 quarts | " | 1 gallon. |
9 gallons | " | 1 firkin. |
2 firkins | " | 1 kilderkin. |
2 kilderkins | " | 1 barrel. |
1 1/2 barrels | " | 1 hogshead. |
1 13 hogshead; | " | 1 puncheon. |
1 1/2 puncheons | " | 1 butt. |
Used to measure beer, ales, porter, etc. An ale gallon measures 282 cubic inches.
 
Continue to: