Rhenish Hesse
Description
This section is from the book "Beverages And Their Adulteration Origin, Composition, Manufacture, Natural, Artificial, Fermented, Distilled, Alkaloidal And Fruit Juices", by Harvey W. Wiley. Also available from Amazon: Beverages And Their Adulteration.
Rhenish Hesse
On the left bank of the Rhine, between Worms (Liebfraumilch) and Bingen (opposite Rudesheim). The Wines of Rhenish Hesse are soft in character and usually free from acidity.
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