Ingredients.

Brown sugar

Butter

Milk, cream, or water

Cream of tartar

Vanilla

2 cups

2 tablespoonfuls

1 cup

1/8 teaspoon or less

1 teaspoon

Method

As with recipe 9. The very dark brown sugar contains some acid and therefore less cream of tartar may be used. Chopped nuts may be added with the vanilla to both fudge and penocha.